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  • Categories: Cuisine asiatique
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Red Sichuan Pepper Quick view

Reference: poivresichuanE

Red Sichuan Pepper

This pepper (which isn’t really a pepper!) is sweet, slightly lemony, and tingles on the tongue...! Ground, it pairs excellently with fish, poultry, rice, and of course in Chinese cuisine, as it is its country of origin!
Price €7.50
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Green Sichuan Pepper Quick view

Reference: poivresichuanV

Green Sichuan Pepper

This pepper (which isn’t really a pepper!) will surprise you with its intensity, its tingling sensation on the tongue, and especially its powerful citrus aroma...! Ground or infused, it pairs excellently with fish and shellfish, duck, and even with ice cream and chocolate!
Price €7.90
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Poivron rouge Quick view

Reference: 508212501

Red Bell Pepper

It’s an excellent substitute for fresh bell pepper and much easier to digest! Incredibly easy to use, it requires no peeling, is always available, and only takes a few minutes to rehydrate!
Price €3.90
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White Sesame Quick view

Reference: 2N7072401

White Sesame

It has a very pleasant taste with a slight nutty aroma. It can be toasted or left raw. Excellent in salads, vegetables, meats, biscuits, on bread, or for coating fish cubes with an Asian flair.
Price €1.70
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Black Sesame Quick view

Reference: 11N7754201

Black Sesame

Its taste is mild with a pleasant nutty flavor, and it adds a delightful crunch. You’ll enjoy it in salads, vegetables, meats, on bread, and with fish. Also available in golden: Click here! Also available in white: Click here!
Price €1.40
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