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Reference: 9N7655101

Whole rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence. It is delicious on lamb and pork grills, in marinades, and in stews. It also contributes to the mix of herbs de Provence.

€0.90 €1.00

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Reference: 2071570

Whole Cloves

With its powerful and unmistakable aroma, cloves evoke a sense of travel. This spice is essential for marinades, broths, sauces, and also makes a beautiful decorative element.

€1.89 €2.10

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Reference: Box_Barbecue

Barbecue Box

Get ready to Everything you need for tasty summer grilling! A selection of 6 must-have spices and blends to enhance meat, fish and vegetables on the barbecue.ire up the grill…

€17.96 €19.95

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Reference: 12N7952502

Cut rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence! Here, the cut leaves measure about 3mm long and will therefore go completely unnoticed in the dish, even for children...

€0.90 €1.00

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Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.

€1.53 €1.70

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Reference: Maxi_Box_Barbecue

Maxi Barbecue Box

🔥 This is your summer flavor survival kit!9 exclusive house-made spice blends for grilling, marinating, and refreshing salads. Be ready for every barbecue moment.

€26.96 €29.95

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Reference: 12N7952502

Rosemary is aromatic; it embodies the essence of Provence. Ground like this, it releases all its flavor without leaving any residue in the dish or on the palate! Delicious on lamb and pork grills, in marinades and stews, it also contributes to the mix of herbs de Provence.

€1.17 €1.30

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Reference: EPI20230112

Rosebuds

Their fragrance is soft and sweet, and they are absolutely charming in appearance. While perfect for decoration, these rosebuds can also add flavor to tea, infusions, North African meatballs, and even pastries!

€3.96 €4.40

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Reference: hypocras

Hypocras Spice Mix

Hypocras is a beverage typically enjoyed as an aperitif, and its delicious taste is somewhat reminiscent of mulled wine. Preparation for making 1 1/4 liters of the drink, delivered in a 65g sachet with the recipe on the back.

€4.05 €4.50

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Reference: rosepetale

Red Rose Petals

These red rose petals are perfectly natural in color with a very gentle fragrance. They make a stunning decoration and are also delicious in tea, as an infusion, in North African meatballs, as a salad garnish, or to add flavor to pastries.

€2.00 €2.50

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Reference: safranpistil

Saffron threads

The aroma of saffron is warm, captivating, unforgettable...! It is essential in paellas, delightful with fish and seafood, perfect for enhancing rice, and even great for elevating chicken and rabbit dishes.

€7.56 €8.40

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Reference: laurierE

Bay Leaves

Its high essential oil content gives it a pine-inspired fragrance when the leaves are crushed. Use Bay Leaves in sauces, broths, marinades, meats, vinegars, and mustards.

€4.41 €4.90

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Reference: 050721

Cut Savory from Provence

It carries the sunny fragrance of the Provençal scrublands where it grows. It will cheerfully complement grilled meats, sauces, vegetables, and liqueurs, infusing them with its full aroma!

€1.71 €1.90

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Reference: 11N7866301

Cut Sage Leaves

It is very aromatic, delightfully bitter, and slightly camphorous. An endless source of wellness, it pairs well with many meats (pork, lamb) as well as certain fatty fish (salmon).

€1.62 €1.80

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Reference: 12N7949601

Flax seeds

The seed is soft to bite and has a very mild flavor, somewhat reminiscent of sesame. You can use it in bread, salads, biscuits, mueslis, and yogurts.

€1.53 €1.70

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Reference: 3N7153402

Ground Mace

Its aroma naturally evokes nutmeg due to their close relation, but it is much more refined. You can use it in the same types of preparations as nutmeg: meats, gratins, purees, and béchamel sauces.

€4.41 €4.90

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Reference: souci

Marigold (or Calendula) Petals

These beautifully sun-colored petals have a subtle rose-like taste and numerous medicinal properties. They’ll brighten up your salads, surprising your guests, add charm to potpourris, and, most importantly, bring you their many benefits whether used in infusions or as an external lotion.

€1.98 €2.20

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Reference: 20727901

Thyme

Its fragrance is sunny, like that of the garrigue. It is part of the "Herbes de Provence" blend and pairs particularly well with meats, stuffing, vegetables, and sauces. It is a typical herb in Provençal cuisine.

€1.80 €2.00

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Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.

€4.41 €4.90

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Reference: verveine

Fragrant verbena

Its taste is very pleasant, lemony and fresh. Mainly used for herbal teas, it has a refreshing and digestive effect.

€2.16 €2.40

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Reference: 3N7201902

Ground lemongrass

It is mainly used in Asian cuisines as well as in infusions (when it is not ground). It will delicately flavor beef, pork, or chicken dishes and will also be excellent in a small fish sauce.

€2.25 €2.50

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Reference: 021122

Provençal (Ground Herbes de Provence Blend)

This fine powder will delicately infuse your dishes with the scents of Provence, leaving no residue or bits behind. With this blend, you can enhance all your meats, vegetables, salads, and even your mayonnaise.

€2.25 €2.50

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Reference: 6N7456401

Black Elderflowers

Primarily used in infusions, elderflowers have a mild and pleasant taste. They offer numerous benefits, particularly in combating seasonal viral infections such as the flu.

€2.25 €2.50

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Reference: 26545D

German Chamomile (Flowers)

Also called German chamomile, it is more pleasant to drink than Roman chamomile as it is not bitter! It can help improve digestion and sleep and even enhance the blond tones in your hair.

€2.62 €3.50

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Reference: 208033101

Ground Nutmeg

Its unique flavor, both woody and exotic with a hint of fireplace warmth, has become essential in Western cuisine. It adds a delightful aroma to gratins, purees, béchamel sauces, quiche lorraine, and even certain pastries, such as gingerbread.

€4.68 €5.20

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Reference: 7K4954201

Wild Thyme Leaves

Its flavor is similar to thyme but milder. It has multiple uses, from enhancing meats in cooking to offering numerous medicinal benefits.

€1.62 €1.80

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Reference: 00723801

Whole Nutmeg

Its distinctive flavor, both woody and exotic with hints of smoky notes, has become essential to Western cuisine. It is inseparable from gratins, purees, béchamel sauces, quiche lorraine, and even gingerbread.

€3.15 €3.50

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Reference: aubepinefl

Hawthorn Flower Buds

These hawthorn flower buds are mainly used in infusions and have a pleasant taste. Their benefits are numerous, particularly in helping to reduce anxiety and palpitations.

€8.00 €10.00

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Reference: EPI2301010

Myrtle Berries from Provence

Our myrtle berries, hand-picked in Provence, are both sweet and slightly tangy, with a very pleasant taste. Primarily used for liqueurs, they are also delicious with game or in marinades.

€4.50 €5.00

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Reference: 20711101

Black seed (Nigella seeds)

Its very pleasant taste is reminiscent of hazelnut, with a hint of bitterness. It is used in the making of certain breads, brioches, biscuits, and its oil is a key ingredient in anti-aging products (soap, body oils).

€2.25 €2.50

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