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Mets sucrés/Infusions

Mets sucrés/Infusions

Préparez des desserts vivants et créatifs sans ajouter une seule calorie grâce à nos épices et mélanges uniques, créez vos thés et infusions "détox" en apportant à votre corps toutes les vertus de nos fleurs et fruits séchés et vous étonnerez vos amis en préparant vos propres apéritifs avec nos recettes magiques

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  • Categories: Epices et Mélanges pour Alcools
  • Categories: Mets sucrés
Dill Seeds Quick view

Reference: 10M6741201

Dill Seeds

Its flavor is mild, subtle, slightly aniseed-like, and more pronounced than the plant's leaves. Dill seeds will enhance the flavor of baked or poached fish. They can also be used to make infusions and spirits. Also available as leaves... Let's go!
Price €1.40
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Roman Chamomile (Flowers) Quick view

Reference: camomilleRom

Roman Chamomile (Flowers)

The virtues of these flowers are numerous, and their bitterness is appreciated by many. With them, you can make calming and digestive teas, as well as soothing lotions for the eyes and hair. They are also delightful in certain alcoholic beverages!
Price €5.80
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Ground Green Anise Quick view

Reference: anisvertM

Ground Green Anise

The seeds are ground to create it. Its flavor is distinctly aniseed and very refreshing. It’s essential in gingerbread but also delicious with fish en papillote or in sauce, as well as with vegetables, even though it's less commonly thought of in that way!
Price €2.20
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Passion Berries Quick view

Reference: baiepassion

Passion Berries

This unusual little Ethiopian berry has a surprising passion fruit aroma. Its delicious flavor, very similar to that of passion fruit, makes it perfect for desserts, infusions, and even fish dishes.
Price €6.12
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Gentian Roots Quick view

Reference: gentiane

Gentian Roots

Its bitterness is pronounced, which is exactly why it's so sought after! With it, you can prepare spirits, aperitifs, and invigorating herbal teas, as it is full of beneficial properties.
Price €5.00
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Ginger roots Quick view

Reference: gingembreE

Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.
Price €2.30
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Cardamome moulue Quick view

Reference: cardamomeM

Ground Cardamom

Its fragrance is extraordinary and powerful, somewhere between licorice and eucalyptus, with a more lemony note. It works wonders in flavoring gingerbread, Indian curries, rice, and many other dishes. However, for alcoholic beverages, tea, coffee, and other liquids, it’s better to use whole seeds.
Price €7.50
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Hypocras Spice Mix Quick view

Reference: hypocras

Hypocras Spice Mix

Hypocras is a beverage typically enjoyed as an aperitif, and its delicious taste is somewhat reminiscent of mulled wine. Preparation for making 1 1/4 liters of the drink, delivered in a 65g sachet with the recipe on the back.
Price €4.50
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Out-of-Stock Shelled Green Cardamom Seeds Quick view

Reference: 10M6821604

Shelled Green Cardamom Seeds

Its flavor is powerful and unique, somewhere between licorice and eucalyptus, with a more lemony note. Equally suited to both savory and sweet dishes, it adds a real delight to tea, coffee, gingerbread, Indian curries, rice, and even alcoholic drinks. You can even mix it with your pepper in your grinder!
Price €4.90
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Chopped Lemon Peel Quick view

Reference: ecorcecitronH

Chopped Lemon Peel

This is dried lemon peel chopped into pieces of approximately 0.3 to 1 cm. You'll experience the familiar lemon flavor along with the slight bitterness of the peel. Perfect for your tea and infusions, spirits, baked goods, as well as sauces for fish, poultry, and other meats.
Price €3.70
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Whole Mace Quick view

Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.
Price €4.90
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Ground ginger Quick view

Reference: gingembreM

Ground ginger

The taste of this powdered root is spicy, peppery, and slightly lemony. It is delicious in fish dishes, pastries (such as gingerbread), and is essential in Asian, Indian, and North African cuisines.
Price €2.20
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Ground cloves Quick view

Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.
Price €1.70
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Out-of-Stock Menthe poivrée Quick view

Reference: 1N7004306

Peppermint Leaves

Its flavor is strong and very refreshing, similar to the chewing gum it often flavors. It’s wonderful in tea and infusions, but also delicious in tabbouleh and Asian dishes.
Price €3.10
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Whole Nutmeg Quick view

Reference: 00723801

Whole Nutmeg

Its distinctive flavor, both woody and exotic with hints of smoky notes, has become essential to Western cuisine. It is inseparable from gratins, purees, béchamel sauces, quiche lorraine, and even gingerbread.
Price €3.50
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Jasmine (Flowers) Quick view

Reference: jasmin

Jasmine (Flowers)

In tea, this flower has a gentle flavor but is strong enough to complement the taste of tea, with which it has been paired for a long time. It can also be used to decorate dishes and salads, as well as in potpourris.
Price €5.50
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Lavender (Flowers) Quick view

Reference: 10M6810601

Lavender (Flowers)

The fragrance of lavender instantly evokes the sound of cicadas in the sunlit hills of Haute Provence in July. It’s commonly used to scent closets, but also finds its place in the kitchen in pastries, ice creams, creams, biscuits, liqueurs, teas, bread, and even occasionally in saucy meat dishes.
Price €3.10
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