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  • Categories: Infusions
  • Categories: Sweet Flavors

Reference: EPI20230112

Rosebuds

Their fragrance is soft and sweet, and they are absolutely charming in appearance. While perfect for decoration, these rosebuds can also add flavor to tea, infusions, North African meatballs, and even pastries!
Price €4.40
In stock

Reference: OF35029

Bourbon Vanilla Powder 100% Whole Bean

It is made from 100% Bourbon vanilla with NO ADDED SUGAR. Its flavor is deep and robust. Perfect for use in ice creams, custards, yogurts, and even in some fish preparations.
Price €11.60
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Reference: rosepetale

Red Rose Petals

These red rose petals are perfectly natural in color with a very gentle fragrance. They make a stunning decoration and are also delicious in tea, as an infusion, in North African meatballs, as a salad garnish, or to add flavor to pastries.
Price €2.50
In stock

Reference: safranpistil

Saffron threads

The aroma of saffron is warm, captivating, unforgettable...! It is essential in paellas, delightful with fish and seafood, perfect for enhancing rice, and even great for elevating chicken and rabbit dishes.
Price €8.40
In stock

Reference: vanilletahitiE

Tahitian Vanilla Bean - 16-23 cm

This is the most extraordinary variety of vanilla, the enchanting Tahitensis! With its powerful, floral, chocolatey, and slightly aniseed aroma, it will add exquisite flavor to your pastries, fruit salads, ice creams, yogurts, coffee, and tea.
Price €11.00
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In stock

Reference: souci

Marigold (or Calendula) Petals

These beautifully sun-colored petals have a subtle rose-like taste and numerous medicinal properties. They’ll brighten up your salads, surprising your guests, add charm to potpourris, and, most importantly, bring you their many benefits whether used in infusions or as an external lotion.
Price €2.00
In stock

Reference: fevetonka

Tonka Bean

The aroma of this large black seed is powerful and truly unforgettable, blending notes of vanilla and spice! Grated or infused, it’s delightful for flavoring chocolate and custards, as well as enhancing scallops and even certain meats.
Price €5.40
In stock

Reference: 20727901

Thyme

Its fragrance is sunny, like that of the garrigue. It is part of the "Herbes de Provence" blend and pairs particularly well with meats, stuffing, vegetables, and sauces. It is a typical herb in Provençal cuisine.
Price €2.00
In stock

Reference: 00022475-0001

Licorice Powder

The taste of licorice wood ground into powder is a beautiful harmony between sweetness and a subtle bitterness. This powder will be delicious in pastries, ice creams, and dessert creams.
Price €3.50
In stock

Reference: speculos

Speculoos (Blend)

This warm blend of cinnamon and spices evokes the comforting aroma of a steaming coffee on beautiful late afternoons. It was specially created for the biscuit known as "speculoos," but it will also wonderfully flavor other cookie doughs (such as sponge cakes), compotes, and cooked fruits.
Price €2.20
In stock

Reference: 10M6821604

Shelled Green Cardamom Seeds

Its flavor is powerful and unique, somewhere between licorice and eucalyptus, with a more lemony note. Equally suited to both savory and sweet dishes, it adds a real delight to tea, coffee, gingerbread, Indian curries, rice, and even alcoholic drinks. You can even mix it with your pepper in your grinder!
Price €4.90
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Out-of-Stock

Reference: 6N7456401

Black Elderflowers

Primarily used in infusions, elderflowers have a mild and pleasant taste. They offer numerous benefits, particularly in combating seasonal viral infections such as the flu.
Price €2.50
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Reference: quatreepices

Four Spices

Its aroma is warm, powerful, and spiced with notes of cinnamon and clove. It’s essential in pâtés, stuffing, saucy meats, duck, foie gras, and even in certain pastries like gingerbread, which would be quite bland without it!
Price €3.00
In stock