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  • Categories: Peppers
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Reference: 6N7456401

Black Elderflowers

Primarily used in infusions, elderflowers have a mild and pleasant taste. They offer numerous benefits, particularly in combating seasonal viral infections such as the flu.
Price €2.50
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Reference: poivresichuanE

Red Sichuan Pepper

This pepper (which isn’t really a pepper!) is sweet, slightly lemony, and tingles on the tongue...! Ground, it pairs excellently with fish, poultry, rice, and of course in Chinese cuisine, as it is its country of origin!
Price €7.50
In stock

Reference: 20721301

Ground fennel

This ground fennel in fine powder has a fresh, aniseed aroma that evokes Provence. It is ideal for flavoring sauces, fish (fillets, papillotes), and vegetables, especially if you want the fragrance of fennel without the seeds.
Price €2.50
In stock

Reference: poivresichuanV

Green Sichuan Pepper

This pepper (which isn’t really a pepper!) will surprise you with its intensity, its tingling sensation on the tongue, and especially its powerful citrus aroma...! Ground or infused, it pairs excellently with fish and shellfish, duck, and even with ice cream and chocolate!
Price €7.90
In stock

Reference: gingembreE

Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.
Price €2.30
In stock

Reference: camomilleRom

Roman Chamomile (Flowers)

The virtues of these flowers are numerous, and their bitterness is appreciated by many. With them, you can make calming and digestive teas, as well as soothing lotions for the eyes and hair. They are also delightful in certain alcoholic beverages!
Price €5.80
In stock

Reference: gingembreM

Ground ginger

The taste of this powdered root is spicy, peppery, and slightly lemony. It is delicious in fish dishes, pastries (such as gingerbread), and is essential in Asian, Indian, and North African cuisines.
Price €2.20
In stock

Reference: 208029701

Dehydrated Green Pepper

It is strong, aromatic, and the only stage of pepper ripeness where the berries can be rehydrated. It is traditionally used in delicious and spicy sauces that accompany fine meats, in pâtés, or even blended with other peppers.
Price €5.60
In stock

Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.
Price €1.70
In stock

Raspberry Leaf

Looking for a moment of softness? Raspberry leaf is your perfect ally to soothe, relax, and take care of yourself naturally. Rich in minerals, it supports digestion, boosts the immune system, and accompanies women at every stage of their lives. Enjoy it on its own or blended for a gentle and comforting herbal tea.
Price €1.90
In stock

Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.
Price €4.90
In stock

Reference: EPI230205

Eve's Pepper

Deliciously fragrant and very mild, this unique blend is an exclusive! It should be ground in a mill or mortar to release all its aromas and delicately complement meats, fish, salads, and most dishes.
Price €3.20
In stock

Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.
Price €1.30
In stock

Reference: poivrealail

Garlic Pepper

It's green salt! It is well garlic-flavored, joyful, and invigorating—delicious! This salt, infused with spices, works wonders on meats, fish, vegetables, especially potatoes, and many other dishes.
Price €2.72
In stock

Reference: 208033101

Ground Nutmeg

Its unique flavor, both woody and exotic with a hint of fireplace warmth, has become essential in Western cuisine. It adds a delightful aroma to gratins, purees, béchamel sauces, quiche lorraine, and even certain pastries, such as gingerbread.
Price €5.20
In stock

Reference: poivrecitronne

Lemon Pepper

It's the Magic Salt...! It is delightfully lemony and spicy! This is a complete seasoning with its blend of salt, pepper, and spices, and it’s a treat on fish, poultry, and salads!
Price €4.40
In stock

Reference: 20211003

Crushed Niora (hojilla)

Its taste is similar to that of bell pepper (it belongs to the same family), with a hint of tomato. It is widely used in Spain with fish, vegetables, and meats, as well as in paellas. It is often paired with dishes containing tomato as their flavors complement each other perfectly.
Price €3.10
In stock