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  • Availability: In stock

Reference: jasmin

Jasmine (Flowers)

In tea, this flower has a gentle flavor but is strong enough to complement the taste of tea, with which it has been paired for a long time. It can also be used to decorate dishes and salads, as well as in potpourris.
Price €5.50
In stock

Reference: 10M6810601

Lavender (Flowers)

The fragrance of lavender instantly evokes the sound of cicadas in the sunlit hills of Haute Provence in July. It’s commonly used to scent closets, but also finds its place in the kitchen in pastries, ice creams, creams, biscuits, liqueurs, teas, bread, and even occasionally in saucy meat dishes.
Price €3.10
In stock

Reference: 3N7153402

Ground Mace

Its aroma naturally evokes nutmeg due to their close relation, but it is much more refined. You can use it in the same types of preparations as nutmeg: meats, gratins, purees, and béchamel sauces.
Price €4.90
In stock

Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.
Price €4.90
In stock

Reference: 208033101

Ground Nutmeg

Its unique flavor, both woody and exotic with a hint of fireplace warmth, has become essential in Western cuisine. It adds a delightful aroma to gratins, purees, béchamel sauces, quiche lorraine, and even certain pastries, such as gingerbread.
Price €5.20
In stock

Reference: 00723801

Whole Nutmeg

Its distinctive flavor, both woody and exotic with hints of smoky notes, has become essential to Western cuisine. It is inseparable from gratins, purees, béchamel sauces, quiche lorraine, and even gingerbread.
Price €3.50
In stock

Reference: poivresichuanV

Green Sichuan Pepper

This pepper (which isn’t really a pepper!) will surprise you with its intensity, its tingling sensation on the tongue, and especially its powerful citrus aroma...! Ground or infused, it pairs excellently with fish and shellfish, duck, and even with ice cream and chocolate!
Price €7.90
In stock

Reference: punch

Punch Spice Mix

To let you dream of hammocks and endless white sandy beaches under coconut trees...! Preparation for 2 liters, delivered in a 50g sachet with the recipe on the back.
Price €5.50
More
In stock

Reference: quatreepices

Four Spices

Its aroma is warm, powerful, and spiced with notes of cinnamon and clove. It’s essential in pâtés, stuffing, saucy meats, duck, foie gras, and even in certain pastries like gingerbread, which would be quite bland without it!
Price €3.00
In stock

Reference: 00022475-0001

Licorice Powder

The taste of licorice wood ground into powder is a beautiful harmony between sweetness and a subtle bitterness. This powder will be delicious in pastries, ice creams, and dessert creams.
Price €3.50
In stock

Reference: 9N7655101

Whole rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence. It is delicious on lamb and pork grills, in marinades, and in stews. It also contributes to the mix of herbs de Provence.
Price €1.00
In stock

Reference: 12N7952502

Cut rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence! Here, the cut leaves measure about 3mm long and will therefore go completely unnoticed in the dish, even for children...
Price €1.00
In stock

Reference: EPI20230112

Rosebuds

Their fragrance is soft and sweet, and they are absolutely charming in appearance. While perfect for decoration, these rosebuds can also add flavor to tea, infusions, North African meatballs, and even pastries!
Price €4.40
In stock

Reference: rosepetale

Red Rose Petals

These red rose petals are perfectly natural in color with a very gentle fragrance. They make a stunning decoration and are also delicious in tea, as an infusion, in North African meatballs, as a salad garnish, or to add flavor to pastries.
Price €2.50
In stock

Reference: safranpistil

Saffron threads

The aroma of saffron is warm, captivating, unforgettable...! It is essential in paellas, delightful with fish and seafood, perfect for enhancing rice, and even great for elevating chicken and rabbit dishes.
Price €8.40
In stock

Reference: 2N7072401

White Sesame

It has a very pleasant taste with a slight nutty aroma. It can be toasted or left raw. Excellent in salads, vegetables, meats, biscuits, on bread, or for coating fish cubes with an Asian flair.
Price €1.70
In stock

Reference: souci

Marigold (or Calendula) Petals

These beautifully sun-colored petals have a subtle rose-like taste and numerous medicinal properties. They’ll brighten up your salads, surprising your guests, add charm to potpourris, and, most importantly, bring you their many benefits whether used in infusions or as an external lotion.
Price €2.00
In stock

Reference: speculos

Speculoos (Blend)

This warm blend of cinnamon and spices evokes the comforting aroma of a steaming coffee on beautiful late afternoons. It was specially created for the biscuit known as "speculoos," but it will also wonderfully flavor other cookie doughs (such as sponge cakes), compotes, and cooked fruits.
Price €2.20
In stock