Menthe douce
  • Menthe douce

Crushed Spearmint Leaves

SPW06600

It is surprisingly refreshing, full of aromas, and soft at the same time.

Particularly enjoyable in tea and infusions, it is also delicious in dishes like tabbouleh.

Choix du poids
€2.20
Tax included
Quantity

  Delivery

Mondial Relay

  Returns

See conditions

  Payments

100% secure

Description
Livré en sachet refermable 

A noter: 40g de produit non tassé représentent un volume d'environ 1 litre 

Uses in Cooking and Beyond:

The leaves of the plant are primarily used, often infused in a liquid like tea or finely chopped in salads. In salads, it’s best to rehydrate the dried leaves in a bit of warm water for a few minutes before adding them. The soft, refreshing aroma of spearmint makes it especially suited for tea and infusions. This is the mint found in the fragrant mint tea that fills the air throughout the Middle East.

Spearmint is also widely used in various culinary preparations:

  • Sauces, especially for fish
  • Salads like tabbouleh
  • Stuffings (in squid or mussels, for example)
  • Various Asian dishes

It is commonly found in confectionery, chewing gum, ice cream, beverages (especially syrups), and alcoholic drinks like Bénédictine and Jet 27.

Who am I?

Origin: Egypt

Scientific name: Mentha spicata

Common names: Spearmint, spiked mint

There are many varieties of mint, all of which are perennial plants in the Lamiaceae family, known for their strong aromatic properties. They thrive in moist, shaded, non-calcareous soils.

Spearmint is very common in gardens and can grow up to 60 cm tall. It reproduces through stolons, which can make it quite invasive when it finds favorable conditions. Its deep green leaves are strongly serrated along the edges and have pronounced veins. They release a highly aromatic oil, menthol, even with the slightest rubbing of the leaves.

There are 25 species of aromatic mints originating from Asia, Europe, and Africa, and several varieties grow wild in France.

Spearmint has tonic and fortifying properties. When taken in moderate doses after meals, it also has digestive benefits. The high menthol content gives it strong medicinal properties as well.

In large doses, spearmint can be very stimulating, and it is often discouraged during homeopathic treatments.

Spearmint is said to repel certain plant pests such as aphids, ants, mosquitoes, and even rodents like mice.

A Little History:


The name Mentha comes from the ancient Greek "minthe" and the Latin "menta." Mint was found in ancient Egyptian tombs, proving that its various properties were already well known at the time.

Product Details
SPW06600
0

Data sheet

Conservation des plantes
Elles se conservent au sec, dans des récipients individuels bien clos et à l'abri de la lumière, même électrique.
Dluo
08/2025
Emplacement entrepôt
FL13
Numéro de Lot
122130047
Allergènes possibles
Ce produit peut contenir des traces de sésame, moutarde, céleri et gluten
You might also like

Reference: EPI20230112

Rosebuds

Their fragrance is soft and sweet, and they are absolutely charming in appearance. While perfect for decoration, these rosebuds can also add flavor to tea, infusions, North African meatballs, and even pastries!
Price €4.40
In stock

Reference: EPI2301013

Tabbouleh Spice Blend

Fresh, minty, tangy, and full of flavor, this blend is a real delight! It contains everything you need to make a delicious tabbouleh! And with fresh tomatoes and bell peppers added, it’s a dream! You can also use it in many other salads.
Price €2.60
In stock
16 other products in the same category:

Reference: EPI2301005

Country Blend

This blend is fragrant, mild, and colorful, making it perfect for a variety of dishes. It will be delicious in your salads and cottage cheese, on fresh cheeses, as well as in your vegetables and meats.
Price €3.10
In stock

Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.
Price €1.30
In stock

Reference: fevetonka

Tonka Bean

The aroma of this large black seed is powerful and truly unforgettable, blending notes of vanilla and spice! Grated or infused, it’s delightful for flavoring chocolate and custards, as well as enhancing scallops and even certain meats.
Price €5.40
In stock

Reference: 6L5609803

Annatto (Rocou)

This tiny, bright red seed, which is nearly flavorless, is used as a natural coloring agent in cooking to give a red or orange hue to certain cheeses, fish, oils, and more. It can also be used as a self-tanner on the skin.
Price €2.10
In stock

Reference: cardamomeM

Ground Cardamom

Its fragrance is extraordinary and powerful, somewhere between licorice and eucalyptus, with a more lemony note. It works wonders in flavoring gingerbread, Indian curries, rice, and many other dishes. However, for alcoholic beverages, tea, coffee, and other liquids, it’s better to use whole seeds.
Price €7.50
In stock

Reference: 9N7655101

Whole rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence. It is delicious on lamb and pork grills, in marinades, and in stews. It also contributes to the mix of herbs de Provence.
Price €1.00
In stock

Reference: 12N7952502

Cut rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence! Here, the cut leaves measure about 3mm long and will therefore go completely unnoticed in the dish, even for children...
Price €1.00
In stock

Reference: 2N7072401

White Sesame

It has a very pleasant taste with a slight nutty aroma. It can be toasted or left raw. Excellent in salads, vegetables, meats, biscuits, on bread, or for coating fish cubes with an Asian flair.
Price €1.70
In stock

Reference: pondichery

Pondicherry for fish

A magical and refined blend, full of aromas and at the same time very mild, where the flavors of fennel and anise blend together beautifully! A real discovery for your fish, fish sauces, and seafood (mussels, scallops).
Price €3.90
In stock