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Reference: Curryrouge

Red Curry

Discover a world of flavors with our premium red curry! Our authentic Thai spice blend is the perfect solution to add an exotic and spicy flavor to your dishes.

€2.66 €2.95

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Barbecue Blend

Discover our barbecue spice blend: perfect for meats, poultry, and grilled vegetables. Add a spicy touch to your meals with our flavorful spices.

€2.97 €3.30

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Reference: 20701706

Cumin seeds

Cumin has a very strong and aromatic flavor. It is delicious in North African cuisine, in many vegetable dishes (carrots, chickpeas, fava beans), with cheeses, as well as in meats, particularly lamb.

€2.20 €2.45

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Reference: 9N7655101

Whole rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence. It is delicious on lamb and pork grills, in marinades, and in stews. It also contributes to the mix of herbs de Provence.

€0.90 €1.00

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Reference: EPI230206

Lamb Spice Blend

This spiced Guérande salt is a complete seasoning that will work wonders on your grilled or roasted lamb meats, and even on fish!

€1.71 €1.90

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Reference: laurierE

Bay Leaves

Its high essential oil content gives it a pine-inspired fragrance when the leaves are crushed. Use Bay Leaves in sauces, broths, marinades, meats, vinegars, and mustards.

€4.41 €4.90

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Reference: 20807504

This spice blend is very mild, full of flavors without any heat. Just breathing it in makes you hungry! It is sometimes called 5 spices: it gives its distinctive flavor to many Asian dishes, such as Cantonese rice.

€1.80 €2.00

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Reference: 11N7754201

Black Sesame

Its taste is mild with a pleasant nutty flavor, and it adds a delightful crunch. You’ll enjoy it in salads, vegetables, meats, on bread, and with fish. Also available in golden: Click here! Also available in white: Click here!

€1.26 €1.40

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Reference: 30204501

Pink Onion "Flakes"

The taste of dehydrated onion is almost identical to that of raw onion, but it's more digestible and easier to use! It's perfect for all your dishes—already peeled, chopped, instantly ready, and no tears from peeling…!!!

€2.97 €3.30

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Reference: quatreepices

Four Spices

Its aroma is warm, powerful, and spiced with notes of cinnamon and clove. It’s essential in pâtés, stuffing, saucy meats, duck, foie gras, and even in certain pastries like gingerbread, which would be quite bland without it!

€2.70 €3.00

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Reference: 3N7201902

Cut Lemongrass Leaves

It is mainly used in Asian cuisine and teas, where it adds a delightful flavor. It gently infuses beef, pork, chicken, and even fish or shrimp dishes with its delicate aroma.

€1.80 €2.00

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Reference: 10N7738802

Indonesian Cinnamon Sticks, 6 to 7 cm

Its flavor is mild, warm, and almost sweet. You can use it to add a delightful aroma to your jams, tea, coffee, mulled wine, and spirits.

€3.15 €3.50

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Reference: 9N76632004

Brand: Epiciane

Golden Sesame

Its flavor is mild, with a pleasant nutty taste. It can be toasted or left raw. You'll enjoy it in salads, vegetables, meats, on bread, or as a coating for fish cubes.

€1.26 €1.40

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Reference: 00033663-0001

Ground Hot Pepper (known as Cayenne Pepper)

It’s absolutely fiery, but that’s precisely its appeal! Use it in small amounts to spice up any dish, especially ratatouille, calamari, shellfish, paellas, and many sauces.

€1.71 €1.90

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Reference: 00029083-0001

Ground Caraway

This fine powder is full of the fresh, minty flavor of the original seed. It’s easy to use in vegetable dishes and sauerkraut. It’s also commonly included in spice blends for couscous and tagines.

€1.35 €1.50

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Reference: 050721

Cut Savory from Provence

It carries the sunny fragrance of the Provençal scrublands where it grows. It will cheerfully complement grilled meats, sauces, vegetables, and liqueurs, infusing them with its full aroma!

€1.71 €1.90

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Reference: herbesprovence

Herbs of Provence

Discover the charm of Provence with our selection of Herbes de Provence, a blend of sunny aromas to elevate your dishes. This bouquet of dried herbs, including thyme, rosemary, and basil, adds a touch of Mediterranean freshness to your recipes. Perfect for seasoning meats, fish, and vegetables, our traditional blend promises to turn every bite into a...

€2.07 €2.30

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Reference: Harissa

Harissa Powder

Discover an explosion of spicy flavors with our premium harissa powder! Made from a carefully selected blend of spices according to the traditional Tunisian recipe, our harissa powder adds a touch of heat and depth to any dish.

€2.34 €2.60

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Reference: 1O8005503

Tubular Chives

Its flavor is reminiscent of a mix of onion, garlic, and leek. It is delicious in cream cheese, omelets, salads, chicken and fish dishes, mayonnaise, and sauces.

€1.80 €2.00

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Reference: kaloupiléF

Kaloupilé (Curry Leaves)

It forms the base of most Indian, Sri Lankan, and Réunion Island massala blends. Its flavor is mild, slightly peppery, with a hint of nutty and green tea notes.

€1.26 €1.40

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Reference: 6L5609803

Annatto (Rocou)

This tiny, bright red seed, which is nearly flavorless, is used as a natural coloring agent in cooking to give a red or orange hue to certain cheeses, fish, oils, and more. It can also be used as a self-tanner on the skin.

€2.61 €2.90

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Reference: 20813701

Red Pepper (or Sweet Paprika) from Spain

It’s completely mild, which is why it’s also used for the beautiful color it adds to dishes. Typical in Spanish and North African cuisines (like couscous), it adds color and flavor to sauces, meats, and fish.

€1.44 €1.60

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Reference: 4N7314501

Molokhia Powder

This fine green powder has a taste similar to spinach. With it, you will make meat dishes (beef, chicken, rabbit, or lamb) often accompanied by rice, as well as green pasta.

€1.53 €1.70

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Reference: 20721302

Coriander leaves

Its taste is fresh, mild, and exotic. It is inseparable from North African, Asian, and "à la grecque" cuisines, as well as from salads, raw dishes, and even certain liqueurs.

€4.41 €4.90

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Reference: 20703402

Whole Caraway Seeds

Its appearance resembles cumin, but its light, minty, and refreshing flavor is quite different. Delicious with cheeses (especially Munster), in sauerkraut, and with vegetables. When ground, it’s often used in spice blends for couscous.

€1.17 €1.30

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Reference: 11N7866301

Cut Sage Leaves

It is very aromatic, delightfully bitter, and slightly camphorous. An endless source of wellness, it pairs well with many meats (pork, lamb) as well as certain fatty fish (salmon).

€1.62 €1.80

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Reference: 10203601

Fish Blend

This blend is deliciously "fennel-flavored" and not spicy. The fennel and basil it contains will pair perfectly with your fish, whether you're cooking them in fillets, en papillote, or in sauce, as well as with your shellfish.

€2.16 €2.40

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Reference: 000356960001

Laurel powder

Its unique fragrance, inspired by pine essence, comes from its high content of essential oils. Its powder will subtly blend into all your dishes, sauces, meats, or mustards.

€1.71 €1.90

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Reference: 20211003

Crushed Niora (hojilla)

Its taste is similar to that of bell pepper (it belongs to the same family), with a hint of tomato. It is widely used in Spain with fish, vegetables, and meats, as well as in paellas. It is often paired with dishes containing tomato as their flavors complement each other perfectly.

€2.79 €3.10

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Reference: gingembreE

Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.

€2.07 €2.30

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