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Spices
Our Spices, Seeds, Blends, Chilis And Herbs – Explore And Buy Online

Spices

Share Our Passion for Spices and their extraordinary blends that will bring warmth to your Asian, Indian, North African, Caribbean, and Reunion Island dishes. They will enhance the flavors of your meats, fish, vegetables, and salads, and breathe life into your pasta and rice dishes. Don’t hesitate to call us to learn more about our products!

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-10% Reduced price Madras curry Quick view

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Madras curry

Its flavor is rich from the many spices that compose it—powerful and slightly spicy! It will be magical in Indian cuisines, with meats (lamb, chicken, beef, and veal), fish, and rice. It will make your béchamel sauces enchanting!
Price €1.44 Regular price €1.60
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-10% Reduced price Ground Green Anise Quick view

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Ground Green Anise

The seeds are ground to create it. Its flavor is distinctly aniseed and very refreshing. It’s essential in gingerbread but also delicious with fish en papillote or in sauce, as well as with vegetables, even though it's less commonly thought of in that way!
Price €1.98 Regular price €2.20
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-10% Reduced price Mild Madras Curry Quick view

Reference: carrymadrasdoux

Mild Madras Curry

Its rich and complex flavor is the result of the harmony of the many spices that compose it, offering a powerful taste experience while remaining subtly spiced. Perfect for lovers of delicate flavors, it shines in Indian cuisine dishes, with meats such as lamb, chicken, beef, and veal, as well as fish and rice. Use it in your béchamel sauce to transform...
Price €1.44 Regular price €1.60
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-10% Reduced price Ginger roots Quick view

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Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.
Price €2.07 Regular price €2.30
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-10% Reduced price Ground Nutmeg Quick view

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Ground Nutmeg

Its unique flavor, both woody and exotic with a hint of fireplace warmth, has become essential in Western cuisine. It adds a delightful aroma to gratins, purees, béchamel sauces, quiche lorraine, and even certain pastries, such as gingerbread.
Price €4.68 Regular price €5.20
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-10% Reduced price Crushed Niora (hojilla) Quick view

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Crushed Niora (hojilla)

Its taste is similar to that of bell pepper (it belongs to the same family), with a hint of tomato. It is widely used in Spain with fish, vegetables, and meats, as well as in paellas. It is often paired with dishes containing tomato as their flavors complement each other perfectly.
Price €2.79 Regular price €3.10
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