Our Spices, Seeds, Blends, Chilis And Herbs

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Celery leaves

Celery has a bold, floral taste, rich in aroma. For connoisseurs, it is the twin of lovage. It is delicious and almost indispensable in vegetables, vegetable juices, salads, meat stews, sauces, and soups.

€2.61 €2.90

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Reference: 1P8600602

Ground Celery

It imparts its rich, floral aroma to all your dishes! Delicious in vegetables, vegetable juices, salads, stewed meats, sauces, and a variety of soups.

€1.98 €2.20

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Reference: 11227401

Chervil

- Origin France - Its dried leaves have a mild and almost minty aroma. It is a delightful addition to salads, omelets, sauces (béarnaise, cream, gribiche), soups, and even fish dishes.

€4.50 €5.00

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Reference: 1O8005503

Tubular Chives

Its flavor is reminiscent of a mix of onion, garlic, and leek. It is delicious in cream cheese, omelets, salads, chicken and fish dishes, mayonnaise, and sauces.

€1.80 €2.00

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Reference: 20715402

Tarragon Leaves

Its aroma is unmistakable, both enveloping and reminiscent of spring. It is delightful in salads, white meats (chicken), fish, omelets, soups, béchamel sauces, and gribiche sauce.

€3.87 €4.30

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Reference: laurierE

Bay Leaves

Its high essential oil content gives it a pine-inspired fragrance when the leaves are crushed. Use Bay Leaves in sauces, broths, marinades, meats, vinegars, and mustards.

€4.41 €4.90

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Reference: marjolaine

Marjoram Leaves

This cousin of oregano is milder and more lemony than oregano. It will elevate your pizzas, tomato coulis, Bolognese sauces, pasta, as well as your vegetables, meats, and even salads!

€1.76 €1.95

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Reference: origan

Oregano Leaves

Its fruity, powerful fragrance evokes the warm summer evenings in Provence. It is essential for flavoring pizzas, tomato coulis, Bolognese sauce, pasta, and vegetables.

€0.86 €0.95

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Reference: 050721

Cut Savory from Provence

It carries the sunny fragrance of the Provençal scrublands where it grows. It will cheerfully complement grilled meats, sauces, vegetables, and liqueurs, infusing them with its full aroma!

€1.71 €1.90

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Reference: 20727901

Thyme

Its fragrance is sunny, like that of the garrigue. It is part of the "Herbes de Provence" blend and pairs particularly well with meats, stuffing, vegetables, and sauces. It is a typical herb in Provençal cuisine.

€1.80 €2.00

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Reference: 20715403

Parsley Leaves

- Origin France - It has a fresh, grassy flavor that is very summery. It has been used for a long time to accompany salads and raw vegetables, as well as meats, fish, and to make compound butters.

€1.98 €2.20

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Reference: 11N7866301

Cut Sage Leaves

It is very aromatic, delightfully bitter, and slightly camphorous. An endless source of wellness, it pairs well with many meats (pork, lamb) as well as certain fatty fish (salmon).

€1.62 €1.80

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Reference: 408164502

Chopped Myrtle Leaves

Myrtle carries the sunlit taste of the Mediterranean scrubland where it grows. Used throughout the Mediterranean, it flavors meats, especially game, as well as liqueurs.

€3.15 €3.50

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Reference: 12N7952502

Cut rosemary

Rosemary is aromatic and sunny; it embodies the essence of Provence! Here, the cut leaves measure about 3mm long and will therefore go completely unnoticed in the dish, even for children...

€0.90 €1.00

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Reference: 12N7952502

Ground rosemary

Rosemary is aromatic; it embodies the essence of Provence. Ground like this, it releases all its flavor without leaving any residue in the dish or on the palate! Delicious on lamb and pork grills, in marinades and stews, it also contributes to the mix of herbs de Provence.

€1.17 €1.30

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Wild Thyme Leaves

Its flavor is similar to thyme but milder. It has multiple uses, from enhancing meats in cooking to offering numerous medicinal benefits.

€1.62 €1.80

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Reference: cardamomeM

Ground Cardamom

Its fragrance is extraordinary and powerful, somewhere between licorice and eucalyptus, with a more lemony note. It works wonders in flavoring gingerbread, Indian curries, rice, and many other dishes. However, for alcoholic beverages, tea, coffee, and other liquids, it’s better to use whole seeds.

€5.62 €7.50

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Reference: cardamomeverteE

Whole Green Cardamom

Its fragrance is extraordinary and powerful, protected by the green pod of the fruit! Green cardamom is delicious in tea, coffee, gingerbread, Indian curries, rice, alcoholic beverages, and many dishes. It has the unique ability to enhance the flavors of the dishes it complements.

€5.31 €5.90

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Reference: badianeE

Whole Star Anise (Aniseed)

Its flavor is intensely aniseed, very fresh, and its shape is beautiful! It is excellent for digestive teas and anise-flavored spirits, but also works wonderfully in a fish soup or even infused in a fruit salad.

€2.25 €2.50

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Reference: badianeM

Ground Star Anise (Aniseed)

The entire fruit is ground into this strongly aromatic star anise powder. You can use it in pastries (including gingerbread), fish dishes, and sauces. It will instantly infuse them with its rich flavor.

€5.67 €6.30

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Reference: 3N7137901

Ceylon Cinnamon Sticks

Its taste is smooth and sweet, with a warm, woody fragrance. You'll enjoy using it in jams, tea, coffee, mulled wine, and spirits.

€3.60 €4.00

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Reference: 10N7738802

Indonesian Cinnamon Sticks, 6 to 7 cm

Its flavor is mild, warm, and almost sweet. You can use it to add a delightful aroma to your jams, tea, coffee, mulled wine, and spirits.

€3.15 €3.50

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Ground Ceylon Cinnamon

This is the so-called "Ceylon" cinnamon, finely ground into a particularly smooth powder. It will be a delight to flavor your fruit tarts, pastries, jams, compotes, yogurts, and all your other desserts.

€2.52 €2.80

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Reference: B392185-5

Granulated Garlic

Granulated garlic, pleasant and easy to digest, offers all the flavor of fresh garlic in a convenient, easy-to-use format. Perfect for enhancing everyday dishes with gentle and subtle flavor.

€1.62 €1.80

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Whole Cinnamon Flowers

Whole cinnamon flowers are buds from the cinnamon tree harvested before blooming and air-dried. They are used as a spice, adding a gentle and subtly spiced flavor to both sweet and savory dishes. Whole cinnamon flowers can be used in desserts, hot drinks, meat dishes, soups, and stews.

€7.47 €8.30

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Reference: rotisseur

Chicken Spice Blend

We also call it “The Rotisserie Salt” 🔥 This chicken spice blend releases a nostalgic aroma, reminiscent of traditional rotisseries found at bustling market stalls. As soon as it starts cooking, your kitchen is filled with the mouthwatering scent of a Sunday market. Just a pinch is enough to awaken memories… and whet your appetite!

€2.32 €2.90

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Reference: Harissa

Harissa Powder

Discover an explosion of spicy flavors with our premium harissa powder! Made from a carefully selected blend of spices according to the traditional Tunisian recipe, our harissa powder adds a touch of heat and depth to any dish.

€2.34 €2.60

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Reference: Curryrouge

Red Curry

Discover a world of flavors with our premium red curry! Our authentic Thai spice blend is the perfect solution to add an exotic and spicy flavor to your dishes.

€2.66 €2.95

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Reference: poivronvert

Green Bell Pepper

Our green bell pepper granules are made from freshly harvested green peppers, which are dried and processed into fine granules for easy use in cooking. Their intense green pepper flavor is perfect for adding a touch of freshness and color to your dishes.

€5.85 €6.50

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The Chili Charapita

Discover the incredible flavor of Chili Charapita, an exceptional spice that will revolutionize your taste buds! The small but powerful Charapitas are known for their intense heat and exquisite aroma. They come from the remote regions of South America, where they are carefully cultivated by passionate artisans.

€12.15 €13.50

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