Reference: selhibiscus
Discover Crystallized Salt from Pakistan, a natural gift with reddish hues and a mild taste. Perfect for enhancing your everyday dishes with a touch of purity and authenticity. Add a pinch of history and flavor to your cooking with this unique salt!
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Who am I?
The Crystallized Salt we offer comes from the salt mountains of Punjab, Pakistan, a region renowned for its vast deposits of rock salt. This natural salt is famous for its unique reddish color due to its iron oxide content. With its mild taste and crystalline texture, this salt is an exquisite choice for those who love natural and authentic flavors.
Culinary Uses
Crystallized Salt chunks are an excellent option for seasoning and enhancing all your dishes. Perfect for everyday use, it can be used to salt meats, vegetables, or to create intriguing contrasts in desserts and artisanal chocolates. Its crunchy texture also makes it a great finishing touch on table-served dishes.
A Little History
The discovery of the Punjab salt mines dates back to the time of Alexander the Great, whose horses, drawn to the salt, revealed these deposits to his soldiers. Today, these mines are recognized as one of the world's largest rock salt deposits. Pakistan's Crystallized Salt is carefully extracted, preserving all its natural qualities, and is often celebrated as a gift from nature.
Recipe Ideas
Data sheet
Reference: selhibiscus
Reference: selpyramide
Reference: Fleursselsicile
Reference: ecorcecitronH
Reference: Selalgues
Reference: Fleursselsicile
Reference: badianeE
Reference: speculos
Reference: kaloupiléF
Reference: 1N6987004
Reference: Box_découverte
Reference: 6470
Reference: KalaNamak