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Ginger roots Quick view

Reference: gingembreE

Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.
Price €2.30
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Crystallized Rock Salt Quick view

Crystallized Rock Salt

Discover Crystallized Salt from Pakistan, a natural gift with reddish hues and a mild taste. Perfect for enhancing your everyday dishes with a touch of purity and authenticity. Add a pinch of history and flavor to your cooking with this unique salt!
Price €2.00
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Black Mustard Quick view

Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.
Price €1.30
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Ground ginger Quick view

Reference: gingembreM

Ground ginger

The taste of this powdered root is spicy, peppery, and slightly lemony. It is delicious in fish dishes, pastries (such as gingerbread), and is essential in Asian, Indian, and North African cuisines.
Price €2.20
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Epiciane’s Sel Fou Quick view

Reference: SelFou

Epiciane’s Sel Fou

Epiciane’s Sel Fou, designed for use in a grinder, is a bold mix of Sicilian salt, pink peppercorns, rosemary, paprika, and cayenne pepper. It enhances meats, fish, vegetables, and appetizers with intense freshness and a unique touch.
Price €5.90
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Ground cloves Quick view

Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.
Price €1.70
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Crushed Niora (hojilla) Quick view

Reference: 20211003

Crushed Niora (hojilla)

Its taste is similar to that of bell pepper (it belongs to the same family), with a hint of tomato. It is widely used in Spain with fish, vegetables, and meats, as well as in paellas. It is often paired with dishes containing tomato as their flavors complement each other perfectly.
Price €3.10
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Hypocras Spice Mix Quick view

Reference: hypocras

Hypocras Spice Mix

Hypocras is a beverage typically enjoyed as an aperitif, and its delicious taste is somewhat reminiscent of mulled wine. Preparation for making 1 1/4 liters of the drink, delivered in a 65g sachet with the recipe on the back.
Price €4.50
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Paprika Quick view

Reference: paprika

Ground Paprika

Its taste is rich and very mild, almost sweet! It adds flavor to goulashes and Central European cuisine, is part of the rouille that accompanies fish soup, and enhances eggs and dishes prepared "escabeche" style.
Price €1.60
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Jasmine (Flowers) Quick view

Reference: jasmin

Jasmine (Flowers)

In tea, this flower has a gentle flavor but is strong enough to complement the taste of tea, with which it has been paired for a long time. It can also be used to decorate dishes and salads, as well as in potpourris.
Price €5.50
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Ground Cumin Quick view

Reference: 30803202

Ground Cumin

Its rich and powerful aroma has made it famous worldwide. It is an essential ingredient in North African cuisine, perfectly pairing with vegetables (carrots, chickpeas, fava beans), cheeses, and meats (lamb).
Price €2.00
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Lavender (Flowers) Quick view

Reference: 10M6810601

Lavender (Flowers)

The fragrance of lavender instantly evokes the sound of cicadas in the sunlit hills of Haute Provence in July. It’s commonly used to scent closets, but also finds its place in the kitchen in pastries, ice creams, creams, biscuits, liqueurs, teas, bread, and even occasionally in saucy meat dishes.
Price €3.10
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Ground Mace Quick view

Reference: 3N7153402

Ground Mace

Its aroma naturally evokes nutmeg due to their close relation, but it is much more refined. You can use it in the same types of preparations as nutmeg: meats, gratins, purees, and béchamel sauces.
Price €4.90
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Annatto (Rocou) Quick view

Reference: 6L5609803

Annatto (Rocou)

This tiny, bright red seed, which is nearly flavorless, is used as a natural coloring agent in cooking to give a red or orange hue to certain cheeses, fish, oils, and more. It can also be used as a self-tanner on the skin.
Price €2.10
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Pink Onion "Flakes" Quick view

Reference: 30204501

Pink Onion "Flakes"

The taste of dehydrated onion is almost identical to that of raw onion, but it's more digestible and easier to use! It's perfect for all your dishes—already peeled, chopped, instantly ready, and no tears from peeling…!!!
Price €3.30
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Whole Mace Quick view

Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.
Price €4.90
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Échalote en "paillettes" et en lanières Quick view

Reference: echalote

Dehydrated Shallot

- ORIGIN: FRANCE - Shallots offer more flavor and aroma than onions, making them a staple in French cuisine. Here, they come ready for all your dishes: peeled, chopped, instantly usable, and no more tears from peeling! Available in two forms: as "flakes" or strips.
Price €2.90
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