Our Spices, Seeds, Blends, Chilis And Herbs

Reference: gingembreE

Ginger roots

Ginger has a spicy, peppery, and slightly lemony taste. It is an essential ingredient in Asian, Indian, and North African cuisines, where it features in countless spice blends, and is also highly valued in teas and certain alcoholic beverages.

€2.30

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Reference: 11227401

Chervil

- Origin France - Its dried leaves have a mild and almost minty aroma. It is a delightful addition to salads, omelets, sauces (béarnaise, cream, gribiche), soups, and even fish dishes.

€5.00

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Reference: paprika

Ground Paprika

Its taste is rich and very mild, almost sweet! It adds flavor to goulashes and Central European cuisine, is part of the rouille that accompanies fish soup, and enhances eggs and dishes prepared "escabeche" style.

€1.60

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Reference: 12N7949601

Flax seeds

The seed is soft to bite and has a very mild flavor, somewhat reminiscent of sesame. You can use it in bread, salads, biscuits, mueslis, and yogurts.

€1.70

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Reference: 021122

Herbs of Provence ... guaranteed from Provence

- Guaranteed Provence Origin - They will fill your dishes with the warm, sunny fragrance of the Provençal garrigue! These herbs are guaranteed to come from Provence. They will enhance the flavor of your grilled dishes, vegetables, stews, and even fish.

€3.50

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Reference: gingembreM

Ground ginger

The taste of this powdered root is spicy, peppery, and slightly lemony. It is delicious in fish dishes, pastries (such as gingerbread), and is essential in Asian, Indian, and North African cuisines.

€2.20

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Reference: 1O8005503

Tubular Chives

Its flavor is reminiscent of a mix of onion, garlic, and leek. It is delicious in cream cheese, omelets, salads, chicken and fish dishes, mayonnaise, and sauces.

€1.80

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The Chili Charapita

Discover the incredible flavor of Chili Charapita, an exceptional spice that will revolutionize your taste buds! The small but powerful Charapitas are known for their intense heat and exquisite aroma. They come from the remote regions of South America, where they are carefully cultivated by passionate artisans.

€13.50

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Reference: 20711101

Black seed (Nigella seeds)

Its very pleasant taste is reminiscent of hazelnut, with a hint of bitterness. It is used in the making of certain breads, brioches, biscuits, and its oil is a key ingredient in anti-aging products (soap, body oils).

€2.50

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Reference: kenya

Kenya Blend

This spice blend is very fresh, thanks to the fennel and lemon, and flavored with subtle touches of bell pepper and celery. It will be perfect with fish, poultry, sautéed vegetables, and stuffed vegetables.

€1.90

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Reference: 2071570

Whole Cloves

With its powerful and unmistakable aroma, cloves evoke a sense of travel. This spice is essential for marinades, broths, sauces, and also makes a beautiful decorative element.

€2.10

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Reference: 20715402

Tarragon Leaves

Its aroma is unmistakable, both enveloping and reminiscent of spring. It is delightful in salads, white meats (chicken), fish, omelets, soups, béchamel sauces, and gribiche sauce.

€4.30

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Wiri Wiri Pepper

The Wiri Wiri pepper, native to Guyana, offers intense heat and a fruity flavor. Versatile in cooking, it is cherished by chefs for its ability to elevate any dish. A must-have for unforgettable exotic cuisine.

€4.65

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Reference: EPI2301007

California Blend

This blend is a rich combination of the freshness of caraway and the depth of bell pepper. Its colors will brighten your dishes, and it will beautifully flavor red and white meats, poultry, vegetables (ratatouille), and even omelettes.

€2.50

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Reference: laurierE

Bay Leaves

Its high essential oil content gives it a pine-inspired fragrance when the leaves are crushed. Use Bay Leaves in sauces, broths, marinades, meats, vinegars, and mustards.

€4.00

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Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.

€1.70

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Crushed Jalapeño Chili

Jalapeño, a symbol of Mexican cuisine, offers balanced heat and a unique flavor. Perfect for a variety of dishes, it awakens the senses without overwhelming the palate. Whether you're making tacos, burgers, or creative dishes, Jalapeño adds a spicy and memorable dimension to your recipes. Discover this must-have for a touch of heat!

€3.00

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Reference: 00033669-0001

Poppy seeds

Poppy seeds have a very mild yet distinct and pleasant flavor. They are delicious in bread, pastries, and both savory and sweet biscuits.

€1.90

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Reference: EPI2301005

Country Blend

This blend is fragrant, mild, and colorful, making it perfect for a variety of dishes. It will be delicious in your salads and cottage cheese, on fresh cheeses, as well as in your vegetables and meats.

€3.10

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Reference: marjolaine

Marjoram Leaves

This cousin of oregano is milder and more lemony than oregano. It will elevate your pizzas, tomato coulis, Bolognese sauces, pasta, as well as your vegetables, meats, and even salads!

€3.40

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Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.

€4.90

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Trinidad Scorpion Pepper

Discover the Trinidad Scorpion, an exceptionally hot pepper. A bold culinary challenge, it delivers intense heat and unique flavors. Handle with caution—it promises an unforgettable experience for thrill-seekers. Order now to take on the challenge!

€12.50

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Reference: 2N7072401

White Sesame

It has a very pleasant taste with a slight nutty aroma. It can be toasted or left raw. Excellent in salads, vegetables, meats, biscuits, on bread, or for coating fish cubes with an Asian flair.

€1.70

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Reference: origan

Oregano Leaves

Its fruity, powerful fragrance evokes the warm summer evenings in Provence. It is essential for flavoring pizzas, tomato coulis, Bolognese sauce, pasta, and vegetables.

€0.80

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Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.

€1.30

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Reference: 10203601

Fish Blend

This blend is deliciously "fennel-flavored" and not spicy. The fennel and basil it contains will pair perfectly with your fish, whether you're cooking them in fillets, en papillote, or in sauce, as well as with your shellfish.

€2.40

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Reference: 9N76632004

Brand: Epiciane

Golden Sesame

Its flavor is mild, with a pleasant nutty taste. It can be toasted or left raw. You'll enjoy it in salads, vegetables, meats, on bread, or as a coating for fish cubes.

€1.40

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Reference: 050721

Cut Savory from Provence

It carries the sunny fragrance of the Provençal scrublands where it grows. It will cheerfully complement grilled meats, sauces, vegetables, and liqueurs, infusing them with its full aroma!

€1.90

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