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Reference: 20727901

Thyme

Its fragrance is sunny, like that of the garrigue. It is part of the "Herbes de Provence" blend and pairs particularly well with meats, stuffing, vegetables, and sauces. It is a typical herb in Provençal cuisine.
Price €1.80 Regular price €2.00
In stock

Reference: poivresichuanV

Green Sichuan Pepper

This pepper (which isn’t really a pepper!) will surprise you with its intensity, its tingling sensation on the tongue, and especially its powerful citrus aroma...! Ground or infused, it pairs excellently with fish and shellfish, duck, and even with ice cream and chocolate!
Price €7.11 Regular price €7.90
In stock

Reference: Selailours

Wild Garlic Salt

Elevate your culinary creations with our wild garlic salt, a gourmet seasoning that blends pure sea salt with the rich aroma and delicate flavor of wild garlic, hand-picked from the lush forests of Europe and Asia. Perfect for adding a sophisticated touch to your meats, fish, vegetables, and even sauces, this unique salt offers an exquisite alternative to...
Price €4.50 Regular price €5.00
In stock

Reference: echalote

Dehydrated Shallot

- ORIGIN: FRANCE - Shallots offer more flavor and aroma than onions, making them a staple in French cuisine. Here, they come ready for all your dishes: peeled, chopped, instantly usable, and no more tears from peeling! Available in two forms: as "flakes" or strips.
Price €2.61 Regular price €2.90
In stock