Active filters
  • Categories: Barbecue Flavours
  • Categories: Peppers
  • Categories: Salts
  • Categories: Spices
  • Availability: In stock
  • Availability: Not available

Reference: rotisseur

Chicken Spice Blend

We also call it “The Rotisserie Salt” 🔥 This chicken spice blend releases a nostalgic aroma, reminiscent of traditional rotisseries found at bustling market stalls. As soon as it starts cooking, your kitchen is filled with the mouthwatering scent of a Sunday market. Just a pinch is enough to awaken memories… and whet your appetite!
Price €2.90
In stock

Reference: 1N6987004

Ground cloves

Its aroma is robust, woody, and powerful, reminiscent of forest undergrowth yet floral. Its flavor pairs particularly well with meats, pâtés, charcuterie, biscuits, gingerbread, and certain sauces.
Price €1.70
In stock

Reference: 3N7153402

Whole Mace

Its aroma is reminiscent of nutmeg, due to their close relation, but it is much finer and more potent. You can use it just like nutmeg, in meats, gratins, purees, and béchamel sauce.
Price €4.90
In stock

Crystallized Rock Salt

Discover Crystallized Salt from Pakistan, a natural gift with reddish hues and a mild taste. Perfect for enhancing your everyday dishes with a touch of purity and authenticity. Add a pinch of history and flavor to your cooking with this unique salt!
Price €2.00
In stock

Reference: EPI230205

Eve's Pepper

Deliciously fragrant and very mild, this unique blend is an exclusive! It should be ground in a mill or mortar to release all its aromas and delicately complement meats, fish, salads, and most dishes.
Price €3.20
In stock

Reference: 208037910

Black Mustard

Offered in whole seeds or powder. Its taste is distinctly "mustardy," with a sharp pungency and a hint of bitterness. It is widely used in Indian cuisine, sauces, meats, pickles, and is also ideal for making mustard.
Price €1.30
In stock

Reference: SelFou

Epiciane’s Sel Fou

Epiciane’s Sel Fou, designed for use in a grinder, is a bold mix of Sicilian salt, pink peppercorns, rosemary, paprika, and cayenne pepper. It enhances meats, fish, vegetables, and appetizers with intense freshness and a unique touch.
Price €5.90
In stock

Reference: poivrealail

Garlic Pepper

It's green salt! It is well garlic-flavored, joyful, and invigorating—delicious! This salt, infused with spices, works wonders on meats, fish, vegetables, especially potatoes, and many other dishes.
Price €2.72
In stock

Reference: 208033101

Ground Nutmeg

Its unique flavor, both woody and exotic with a hint of fireplace warmth, has become essential in Western cuisine. It adds a delightful aroma to gratins, purees, béchamel sauces, quiche lorraine, and even certain pastries, such as gingerbread.
Price €5.20
In stock

Reference: poivrecitronne

Lemon Pepper

It's the Magic Salt...! It is delightfully lemony and spicy! This is a complete seasoning with its blend of salt, pepper, and spices, and it’s a treat on fish, poultry, and salads!
Price €4.40
In stock

Reference: 20211003

Crushed Niora (hojilla)

Its taste is similar to that of bell pepper (it belongs to the same family), with a hint of tomato. It is widely used in Spain with fish, vegetables, and meats, as well as in paellas. It is often paired with dishes containing tomato as their flavors complement each other perfectly.
Price €3.10
In stock

Reference: 00723801

Whole Nutmeg

Its distinctive flavor, both woody and exotic with hints of smoky notes, has become essential to Western cuisine. It is inseparable from gratins, purees, béchamel sauces, quiche lorraine, and even gingerbread.
Price €3.50
In stock

Reference: paprika

Ground Paprika

Its taste is rich and very mild, almost sweet! It adds flavor to goulashes and Central European cuisine, is part of the rouille that accompanies fish soup, and enhances eggs and dishes prepared "escabeche" style.
Price €1.60
In stock

Lemon Verbena Pepper

Upon opening the package, the small pepper berries release an incomparable aroma of lemon, delicate and fresh. With its slight heat, subtle bitter notes, and intense citrus flavors, lemon verbena pepper enhances dishes of fish, seafood, poultry, and Asian cuisine. It is also a delightful accompaniment to desserts, pastries, jams, and punches.
Price €5.20
In stock

Reference: 30803202

Ground Cumin

Its rich and powerful aroma has made it famous worldwide. It is an essential ingredient in North African cuisine, perfectly pairing with vegetables (carrots, chickpeas, fava beans), cheeses, and meats (lamb).
Price €2.00
In stock

Reference: SriLankaBlanc

White Pepper from Sri Lanka

Discover white pepper from Sri Lanka, a refined spice that will transform your dishes with its mild and subtle flavor. Grown in the fertile lands of Sri Lanka, this pepper is a culinary treasure, perfect for light sauces, seafood, and white meats. Its rich history and traditional heritage add a touch of exoticism to your cooking. Indulge in its delicate...
Price €4.90
In stock

Reference: Kubebe

Cubeb Pepper

Discover cubeb pepper, an exotic culinary gem straight from the tropical islands of Indonesia. With its unique berries topped with a small tail, this "tail pepper" stands out for its distinct flavor: a spicy and aromatic blend with a refreshing menthol note. It’s not just a spice, but an invitation to a gastronomic journey that awakens the senses and...
Price €6.60
In stock

Apple Sawdust - 700g

Discover our apple sawdust for cold smoking, offering a subtle and fruity flavor to enhance meats, poultry, and fish. Compliant with EU standards, it fits all smoking devices, ensuring an exceptional traditional experience with a golden hue and captivating aroma. Optimal granulation and proper moisture content for successful smoking. A perfect choice to...
Price €7.50
More
In stock

Reference: 6L5609803

Annatto (Rocou)

This tiny, bright red seed, which is nearly flavorless, is used as a natural coloring agent in cooking to give a red or orange hue to certain cheeses, fish, oils, and more. It can also be used as a self-tanner on the skin.
Price €2.10
In stock

Cold Smoked Banasura Pepper

Discover the Cold Smoked Banasura Pepper, an exceptional spice from the Malabar coast. Gently smoked with beechwood smoke, this pepper combines fruity and spicy flavors with an intense smoky touch. Ideal for enhancing steaks, fish, cheeses, and sauces, it adds a gastronomic dimension to every dish. Experience the difference with this unique pepper for an...
Price €6.12
In stock

Beech Chippings - 700g

Beech wood chips to enhance your grilling and fish smoking. Compliant with EU standards, this natural selection offers the perfect granulation (4 to 12 mm) for optimal smoking. Discover the delicate aroma and irresistible golden color they bring to your dishes. Choose excellence with our beech chips sourced from local and sustainable forests.
Price €6.90
More
In stock