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Algarve Salt

selargave

Savor the essence of the sea with our Algarve Sea Salt, a culinary treasure directly sourced from the natural salt marshes of southern Portugal. Each crystal of this crunchy salt is hand-harvested during the sunny summer months, capturing the pure essence of the Atlantic Ocean. The delicate texture and subtle taste of our sea salt add a touch of luxury to any dish, from grilled meats to the finest desserts.

Rich in minerals and trace elements, Algarve sea salt is not only a delight for the palate; it is also beneficial for your health. Perfect for chefs and gourmets, it ensures a spectacular finish that transforms ordinary meals into gastronomic experiences. Don’t miss the chance to discover this exceptional condiment, prized for its purity and elegance.

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€3.75
€3.38 Save 10%
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Description

1. Who am I

The Algarve sea salt, originating from southern Portugal, is a premium sea salt harvested from the natural salt flats of the Ria Formosa and Sapal do Castro Marim reserves. This very fine salt naturally forms on the surface of evaporation ponds during the warm months from June to September, thanks to a delicate balance between strong sunshine and a light breeze that helps chase away the moisture. Its unique crunchy texture and delicate taste make it a high-end culinary product, prized for its richness in minerals and trace elements.

2. Culinary Use

In the kitchen, Algarve sea salt excels in refinement. Perfect for sprinkling directly on dishes when serving, it enhances the flavors without overpowering them. Use it to finish grilled meats, roasted vegetables, or fresh salads. It is also essential for adding the final touch to desserts like chocolate caramels or crème brûlée, where its crunch adds an extra dimension.

3. A Brief History

The tradition of harvesting sea salt in the Algarve dates back centuries. Harvesting methods have been refined over time, making use of the region's ideal climatic conditions to produce salt of exceptional purity. The salt pans are often located in protected areas, where the interaction between human activity and nature creates a unique ecosystem, essential for the production of this prized salt.

4. Recipe Ideas

Caprese Salad with Algarve Sea Salt: A pinch on a Caprese salad enhances the sweetness of the tomatoes and the richness of the mozzarella.

Grilled Steak: Sprinkle sea salt just before serving to intensify the flavors of the meat without masking its quality.

Dark Chocolate and Sea Salt: Sprinkle a little sea salt on dark chocolate pieces for a classic flavor pairing.

Roasted Potatoes with Rosemary: A finish with sea salt after cooking adds an irresistible crunchy texture.

Product Details
selargave

Data sheet

Dluo
12/2099
Emplacement entrepôt
S14
Numéro de Lot
FNM/8/22006/MA
Allergènes possibles
Tous nos produits sont soigneusement conditionnés à la main. Malgré le fait que nous veillons que les produits purs soient mis dans l'emballage, nous ne pouvons pas garantir la non présence d'allergènes par contamination croisée.
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